RAHUA (UNGURAHUA): It fortifies weak, damaged strands, nourishes and maintains hair follicle and scalp health, and its super-fine molecules push color pigmentation deep into the hair shaft, greatly extending color endurance.
ORGANIC QUINOA: revitalizes hair and promotes healing and moisture retention.
ORGANIC GREEN TEA: full of antioxidants which protect hair and scalp and aid in mitigating damage from harmful UV rays.
PALO SANTO: purifying properties
Water, Organic Camellia Sinensis (Green Tea) Leaf Extract, Organic Rosmarinus Officinalis (Rosemary) Leaf Extract, Organic Rubus Idaeus (Raspberry) Leaf Extract, Organic Aloe Barbadensis Leaf Extract, Oenucarpus Bataua (Rahua, Ungurahua) Oil, Behentrimonium Methosulfate, Cetearyl Alcohol (Coconut Oil), Helianthus Annuus (Sunflower) Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Glycerin, Butyrospermum Parkii (Shea Butter), Stearalkonium Chloride, Organic Molasses, Panthenol, Glycine, Bursera Graveolens (Palo Santo) Oil, Vanilla Planifolia Fruit Extract, Potassium Sorbate, Organic Hydrolyzed Quinoa.
Can be used before hot styling tools or when air drying.
After shampooing and conditioning, apply just a dab (use more or less depending on hair thickness and texture) to damp hair and work in, being sure to massage product into the ends.
